Cooking and Recipes

Shrimp Soup and the Fate of the T-Rexes

January 21, 2017
By
shrimpsoup

Chilean Soup SHRIMP SOUP (Chupe de Camarones) INGREDIENTS 6 slices white bread 1 12-ounce can evaporated milk 1 medium onion 1 small carrot 1 stalk celery 1 red bell pepper 2 cups water ½ cup…

Read more »

Avocados With Tuna and New Kitchen Inventions

January 18, 2017
By
avocadoswithtuna

Bissau Guinean AVOCADOS WITH TUNA (Abacate Com Atum) INGREDIENTS 2½ tablespoons freshly * grated coconut (9½ tablespoons more later) 2 large or 4 small ripe avocados 1 6-ounce can tuna 9½ tablespoons freshly grated coconut…

Read more »

Tiramisu and Russia’s Cat Tsar

January 17, 2017
By
tiramisu

Italian Dessert TIRAMISU INGREDIENTS 6 lady fingers 6 egg yolks ⅔ cup sugar ½ teaspoon rum extract or 2 tablespoons rum or Marsala wine 1 pound marscapone* ½ cup room-temperature espresso 1 tablespoon unsweetened cocoa…

Read more »

Banana Fritters and the Golden Age of Musicals

January 12, 2017
By

Djiboutian Breakfast BANANA FRITTERS INGREDIENTS 3 ripe bananas ½ teaspoon cinnamon 2 tablespoons sugar ⅛ teaspoon vanilla extract ½ cup flour ¼ cup butter 2½ teaspoons honey (½ teaspoon per fritter) Makes 5 fritters. Takes…

Read more »

Chicken Vindaloo and the Bungee Jumping RAF

January 9, 2017
By
chickenvindaloo

Indian Entree CHICKEN VINDALOO INGREDIENTS – MARINADE 3 garlic cloves 1½” ginger root 3 medium tomatoes ¾ teaspoon cayenne pepper 1 teaspoon cinnamon ½ teaspoon ground cloves ½ teaspoon coriander 1 teaspoon cumin 4 teaspoons…

Read more »

Shrimp Fried Rice and the Ascent of Humanity

January 8, 2017
By

Chinese Entree SHRIMP FRIED RICE INGREDIENTS 1 cup rice 2 medium carrots 1″ ginger root 2 stalks green onions 2 eggs ½ tablespoon sesame oil (1 more tablespoon later) 1 tablespoon sesame oil 2 tablespoons…

Read more »

Miso Ramen Soup and Number One Son

January 7, 2017
By

Japanese Soup MISO PORK RAMEN INGREDIENTS 1 pound pork 1 garlic cloves (2 additional cloves later) 3 tablespoons soy sauce 3 eggs 2 garlic cloves 1″ ginger root 5 stalks green onions (white and green…

Read more »

Meatball Soup and Where Babies Come From

December 29, 2016
By
kuftebozbash

Azerbaijani Soup KUFTE BOZBASH (Meatball Soup) INGREDIENTS 1 medium onion 1 pound ground lamb. beef, or combination 2½ tablespoons rice 2 teaspoons mint ¼ teaspoon pepper (¼ more teaspoon later) 1 teaspoon salt (½ more…

Read more »

Carnitas and the Mexican Revolution

December 18, 2016
By

Mexican Entree CARNITAS INGREDIENTS 4 pounds boneless pork shoulder or loin 1 teaspoon chili powder 1 teaspoon cumin 1 teaspoon oregano ½ teaspoon salt 2 teaspoons lime juice 1 large onion ½ cup fresh cilantro…

Read more »

Hibiscus Tea and Switzerland’s Rescue Camels

December 15, 2016
By
hibiscustea

Malian Appetizer HIBISCUS TEA (Jus de Bissap) INGREDIENTS 1 cup dried hibiscus flowers 6 cups water 1 cup sugar 1 teaspoon vanilla extract 1 tablespoon fresh mint leaves SPECIAL UTENSIL colander Makes 4½ cups. Takes…

Read more »

User Login

Help Keep HumorOutcasts Going!

New Release
How to Write and Share Humor
By Donna Cavanagh Published by HumorOutcasts Press

Available in Paperback and Kindle



New Release
Who Moved My Teeth?: Preparing For Self, Loved Ones And Caregiving
By Cathy Sikorski Esq. and Corner Office Books

Available in Paperback and Kindle


New Release
Forever Montana
By Deb Martin-Webster and Shorehouse Books

Available in Paperback and Kindle






Archives