Dragon Fruit Jam
American Appetizer DRAGON FRUIT JAM INGREDIENTS 1 dragon fruit 2 tablespoons lemon juice ½ cup water 3½ tablespoons pectin ¾ cup sugar SPECIAL UTENSILS 2 * ½ cup Mason jars. […]
American Appetizer DRAGON FRUIT JAM INGREDIENTS 1 dragon fruit 2 tablespoons lemon juice ½ cup water 3½ tablespoons pectin ¾ cup sugar SPECIAL UTENSILS 2 * ½ cup Mason jars. […]
American Entree BBQ MEATLOAF INGREDIENTS 3 garlic cloves 1 small onion ½ cup barbecue sauce (¼ cup more later) 2 pounds ground beef, ground pork, or combination ½ cup bread crumbs 1 […]
Italian Entree FIVE LAYER CHICKEN FLORENTINE INGREDIENTS FIRST LAYER – BOTTOM SAUCE 1 10.5-ounce can of cream of celery ½ cup mayonnaise ¾ cup grated sharp cheddar cheese 1 tablespoon lemon […]
Fusion Entree PIZZA BREAD INGREDIENTS ½ bell pepper 1 small onion 8 slices bread 1 teaspoon oregano or pizza seasoning 24 slices pepperoni 1 cup grated mozzarella cheese ½ cup pasta sauce […]
Ravioli punch hid for a long time Busy, busy day. I’m exhaustedand hurting. 1) Woke up. Good start to the day. 2) Got up. Right away, Go me! The Energizer Bunny(tm), you bet. 3) Had […]
Indian Entree MASOOR DAL (Red Lentils) INGREDIENTS 1 cup split red lentils 2 green chiles 2 garlic cloves 1 small onion 2 tomatoes 1 dry red chile 2¾ cups water or vegetable […]
Dutch Dessert STROOPWAFEL INGREDIENTS – WAFFLE ¼ cup milk, warm 2¼ teaspoon yeast ½ cup butter, softened (⅔ cup more later) 2 eggs ¼ teaspoon salt 2¼ cups flour INGREDIENTS – […]
Indian Appetizer AMCHOOR CHUTNEY INGREDIENTS ½ cup jaggery* or dark brown sugar ¼ cup amchoor powder** or tamarind powder or citric acid powder ¼ chili powder ¼ teaspoon ginger powder ¾ teaspoon […]
American Appetizer PERSIMMON POMEGRANATE ARUGULA SALAD INGREDIENTS 4 Fuyu persimmons 3 cups arugula 2 tablespoons lemon juice 3 tablespoons olive oil ¼ teaspoon pepper ½ cup pomegranate seeds* 2 tablespoons pomegranate juice. […]
We all love going here. Especially, waffle-loving oenologists. Expert sommeliers are on hand to pair wines with your waffles’ toppings. “You’ll never forget your first wine and waffle.” – Gourmet Diners Gourmet Diners, November Issue – […]