Posts Tagged ‘ dessert ’

Rice Pudding, Space Travel, and Economic Collapse

March 20, 2017
By

Greek Dessert RIZOGALO (Rice Pudding) INGREDIENTS ¼ cup butter 4½ cups whole milk ½ short-grain white rice ½ cup sugar 1 egg yolk 2 teaspoons vanilla extract 1 teaspoon corn flour ¼ teaspoon cinnamon. Makes…

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Kosovan Dessert and Interstellar Space Travel

December 30, 2016
By

Kosovan Dessert LLOKUMA INGREDIENTS 1 large egg 1 cup plain yogurt ⅓ cup sparkling water. 1 tablespoon baking powder 3⅓ cups flour (2 more tablespoons later) 1 tablespoon baking powder 2 tablespoons flour ½ teaspoon…

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Egg Nog and How It Got Its Name

December 6, 2016
By
eggnog

American Dessert EGG NOG INGREDIENTS 6 eggs ⅛ teaspoon salt ¾ cup sugar 4 cups full fat milk 1 cup heavy cream ½ teaspoon nutmeg 2 teaspoons vanilla extract SPECIAL UTENSIL electric beater Makes 7…

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Dough Holes and Stress

December 3, 2016
By
Dough Holes and Stress

Malawian Dessert MANDASI (Doughnut Holes) INGREDIENTS 2 teaspoons baking powder 2 cups flour (2 tablespoons more later) ⅛ teaspoon salt ¼ cup sugar 1 tablespoon butter 1 egg 1 cup milk 2 tablespoons flour about…

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Recipe for ‘no curse’ dessert

July 11, 2016
By
No Curse Dessert

I struggled when I tried to make Lemon Meringue pies for the church pie sale, and my litany of profanity made them more colorful than confetti cakes. Since then I have abandoned baking anything that requires a culinary…

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Moravian Christmas Cookies, the DMV, and Murder

March 31, 2016
By

Czech Dessert MORAVIAN CHRISTMAS COOKIES INGREDIENTS 1 teaspoon baking soda 1½ tablespoons warm water 1 cup brown sugar 1¼ cups molasses ½ cup shortening or lard 4 cups flour 1 teaspoon cinnamon ¾ teaspoon ground…

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Rabbit Racecars and the Thirty Years War

February 26, 2016
By
LutheranCookbook

American Dessert RABBIT RACECARS INGREDIENTS food dye vial 4 TwinkiesTM 4 PeepsTM 4 mini white fudge or yogurt covered pretzels 16 mini OreosTM PREPARATION Carefully use the food-dye vial to make a number on the…

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Saffransbröd and When Sweden Rocked the Surfing World

December 23, 2015
By
SaffranBrod-

Swedish Dessert SAFFRANSBRÖD INGREDIENTS 2¼ teaspoons yeast ⅓ cup warm water 1 cup milk ½ cup butter ¼ teaspoon salt 1 teaspoon sugar (½ cup more later) ½ teaspoon (1 gram) saffron threads ⅓ cup…

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This Recipe for Double Chocolate Pudding Is Endorsed by the Bacon & Chocolate Party

October 20, 2015
By
DoubleChocolatePudding-

American Dessert DOUBLE CHOCOLATE PUDDING INGREDIENTS 2 tablespoons unsalted butter ¼ cup unsweetened cocoa powder 3 tablespoons cornstarch ½ cup whole milk (1½ cups more later) 3 ounces (3 squares) unsweetened baking chocolate ¾ cup…

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Bulgarian Yogurt Drink and How to Become a God

October 7, 2015
By
BugarianYogurt-

Bulgarian Dessert AYRAN (yogurt drink) INGREDIENTS 3½ cups Bulgarian or plain yogurt 2½ cups water ½ teaspoon salt PREPARATION Add yogurt to large bowl. Beat yogurt with whisk or electric blender set on medium until…

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