The Place to Take a Humor Break
Angolan Entree CHICKEN ANGOLANA INGREDIENTS 2 boneless chicken breasts 2 boneless chicken thighs 1 garlic clove 1 medium onion 1 bay leaf 1½ tablespoons butter 1 teaspoon paprika ½ teaspoon salt 1 12-ounce can beer […]
Rwandan Entree BANANAS WITH SPLIT PEAS INGREDIENTS 1¾ cups dried split peas 4 cups water or enough to cover split peas 4 ripe bananas¼ teaspoon cayenne pepper or black pepper ½ teaspoon salt 2 tablespoons […]
Today is once more Bad-Advice Friday. I shall be dispensing bad advice to all comers. The advice will stupendously bad. RP asks: Pop Tart wine pairings, please. Dear RP: While many people and all […]
Brazilian Entree XIN XIM (chicken and shrimp stew) INGREDIENTS 3 garlic cloves ⅓ cup lime juice 2 tablespoons olive oil (2 more tablespoons later) ½ teaspoon pepper 1 teaspoon salt 2 tablespoons olive oil 1½ […]
Angolan Entree CHICKEN STEW (muamba de galinha) INGREDIENTS 3 pounds boneless chicken (Probably separate parts. If you can find a farm that raises organic boneless chickens, go for it.) 1 Scotch bonnet, habañero, or red […]