Sumac Chicken, Time Machines, and Fame

Palestinian Entree SUMAC CHICKEN(Musakhan) INGREDIENTS ¾ teaspoon cardamom¼ teaspoon cinnamon½ teaspoon nutmeg¾ teaspoon pepper¾ teaspoon salt3 tablespoons sumac1½ tablespoons lemon juice3 pounds chicken breasts4 medium red or yellow onions2 tablespoons olive oil (2 more tablespoons […]

Share this Post:

Lomo Saltado and Oceans of Magma

Peruvian Entree LOMO SALTADO INGREDIENTS ½ pound French fries 1 aji amarillo chile or jalapeno ½ red onion 1 large tomato ¼ cup fresh cilantro 1 pound sirloin or ribeye ¼ teaspoon pepper ½ teaspoon […]

Share this Post:

Quinoa Salad and the Rubberband Empire

Peruvian Appetizer QUINOA SALAD INGREDIENTS 1 cup quinoa ½ cucumber ¼ cup fresh cilantro 2 Roma tomatoes 1 red bell pepper ¼ pound queso fresco or feta cheese 1¼ teaspoons aji amarillo, aji panca, or […]

Share this Post:

Simple Corned Beef and Tic-tac-toe

Irish Entree SIMPLE CORNED BEEF INGREDIENTS 1 4-to-5 pound ready-to-cook corned beef brisket 6 russet potatoes 3 large carrots 1 large white onion 1/2 head cabbage water SPECIAL UTENSIL crock pot PREPARATION Put ready-to-cook corned […]

Share this Post: