A Fun Renaming of the Bird World
A burrito of burrowing owls How in the world did someone come up with the idea of calling a flock of crows a murder of crows? Were they pickled to the gills? Why not call […]
A burrito of burrowing owls How in the world did someone come up with the idea of calling a flock of crows a murder of crows? Were they pickled to the gills? Why not call […]
Great Arctic Eats – Archangelsk Do you like to eat well, but you’re an introvert? Do you find social distancing difficult in your crowded, bustling metropolis? Well, I have the place for you. It’s Archangel […]
Moroccan Entree MEDFOUNA (Marrakech Pizza) INGREDIENTS – DOUGH 2¼ teaspoons yeast ¾ cup warm water 1¾ cups all-purpose flour (4 more tablespoons later) ½ cup wheat flour or semolina ¾ teaspoon salt INGREDIENTS – FILLING […]
Tanzanian Appetizer ZANZIBAR PIZZA INGREDIENTS – DOUGH 3 cups flour (2 tablespoons more later) ½ teaspoon salt (¼ teaspoon more later) 1 cup water ⅔ cup vegetable oil (2½ tablespoons more later) INGREDIENTS – FILLING […]
Library patrons often bring coffee, soda or chips to the library where I work to snack on. But some patrons nosh on more surprising things. For instance? Here are a few of the food items […]