Easy Beef Pho and the Rise of Dr. Seuss
Vietnamese Soup EASY BEEF PHO INGREDIENTS 2 cups beef pho broth 12 ounces rice noodles 8 ounces thinly sliced sirloin 4 ounces deli-sliced roast beef ½ cup fresh basil 5 green onion stalks 1 or […]
Category: Ongoing Series
This category will contain other categories where the author has an ongoing series.
Migas and Other Poorly Named Cuisine
Mexican Breakfast MIGAS INGREDIENTS 6 eggs 4 6″ corn tortillas 1 avocado ½ small onion 1 tomato ¼ cup vegetable oil 2 tablespoons butter 4 ounces chorizo 4-ounce can diced green chiles 1 cup crumbled […]
Welsh Rarebit and the Mongol Horde
British Entree WELSH RAREBIT INGREDIENTS 6 slices bread 1 tomato 3 tablespoons butter 2½ cups shredded Caerphilly or cheddar cheese 2 tablespoons flour ½ teaspoon mustard ¼ teaspoon pepper ½ teaspoon salt ½ teaspoon Worcestershire […]
Pork Colombo and How to Conquer the World
French Guianese Entree PORK COLOMBO INGREDIENTS 1½ pounds pork loins 2 garlic cloves 1 onion 1 tomato 3 tablespoons Colombo powder (See above recipe.) 2 tablespoons vegetable oil 2 cups chicken or vegetable stock 2 […]
Colombo Powder and Treating Elephant Astronauts Nicely
French Guianese Appetizer COLOMBO POWDER INGREDIENTS ¾ teaspoon cloves 3½ tablespoons coriander seeds 3½ tablespoons cumin seeds ½ teaspoon fennel seeds 1 tablespoon fenugreek seeds 1½ tablespoons black, brown, or yellow mustard seeds 1 tablespoon […]
Ugandan Breakfast and Why Burritos are Better Than Watches
Ugandan Breakfast ROLEX INGREDIENTS 1 green bell pepper ½ red onion 2 Roma tomatoes 9 eggs ½ teaspoon pepper 1 teaspoon salt 6 chapatis (See CHAPATI recipe) or flour tortillas 2 tablespoons vegetable oil (1 […]
Nepali Pizza And Where to Run Naked in Asia
Nepali Entree NEPALI PIZZA (chatamari) INGREDIENTS 1 cup black lentils (matpe beans) 3 cups water 1 cup water (about, check for consistency of batter as you add.) ½ cup ghee or butter (1 additional cup […]
Tuna Burgers, Anti-grav Machines, and Dogs
American Entree TUNA BURGERS INGREDIENTS 2 6-ounce cans white tuna 1 celery stalk ½ small onion 1 Roma tomato ½ cup bread crumbs 1 egg ½ teaspoon dill ½ teaspoon parsley ½ tablespoon lemon juice […]
Riz Gras And Not Getting Eaten on Your Honeymoon
Burkina Faso RIZ GRAS INGREDIENTS 1⅓ cups rice 3 garlic cloves 1 large onion 4 tomatoes ¼ head cabbage 3 carrots 1¼ pound lamb, goat, chicken, or beef 3 tablespoons vegetable oil 4 cups chicken […]
Ginger Chicken and a Safe Laotian Festival
Laotian Entree GINGER CHICKEN INGREDIENTS 3 garlic cloves 2 shallots 2½” fresh ginger 5 chicken breasts 2 tablespoons vegetable oil 1½ tablespoons honey 2 tablespoons oyster sauce* 3 tablespoons soy sauce 3 tablespoons fresh cilantro […]