The Place to Take a Humor Break
Venezuelan Entree PEPITO SANDWICH INGREDIENTS – STEAK 1 pound steaks, skirt, flank, or ribeye½ tablespoon minced garlic¾ teaspoon salt2 tablespoons vegetable oil1 tablespoon Worcestershire sauce INGREDIENTS – SANDWICHES 4 sandwiches rolls, hoagies1 cup guasacaca (See […]
The world of commerce becomes ever more cutthroat by the day. The motto of money is “Go Big or Die.” Small businesses simply can’t compete against the resources of mega-corporations. Sometimes small businesses just go […]
Indian Entree SPICY SHRIMP INGREDIENTS 1 green chile3 tablespoons fresh cilantro1 onion2 tomatoes1 teaspoon fennel seeds2 tablespoons peanut, sesame, or vegetable oil1 teaspoon chili powder1 teaspoon cumin½ teaspoon garam masala1 teaspoon minced garlic1 teaspoon minced […]
Norwegian Breakfast SOUR CREAM PORRIDGE(Rømmegrøt) INGREDIENTS 2 cups sour cream½ cup flour, wheat flour, or semolina (½ cup more later)½ cup flour, wheat flour, or semolina3½ cups warm milk½ teaspoon salt2 tablespoons cinnamon sugar2 tablespoon […]
Spanish Appetizer SHRIMP IN CRISPY BATTER(Gambas en Gabardina) INGREDIENTS 1 egg½ cup water1 cup flour¼ teaspoon salt1 teaspoon baking soda⅛ teaspoon saffron (or ¼ teaspoon safflower)¾ pound jumbo shrimp (20-25 count, peeled and deveined)2 cups […]
The building blocks of the Universe aren’t hydrogen, nitrogen, iron, and other elements. No. Eggs make up the most important part of all the galaxies. In fact, culinary astrophysicists believe the Universe came from one […]
Uncle Sam isn’t best pleased. There are pandemics, partisan politics running rampant, and war clouds brewing abroad. However, these are things far beyond the power of John and Jane Citizen to affect. But there are […]
Colombian Soup MEATBALL SOUP(Sopa de Albóndigas) INGREDIENTS 2 garlic cloves1 green onion¼ cup minced yellow onion2 tablespoons vegetable oil¾ pound ground beef⅓ pound ground pork½ cup bread crumbs2 eggs½ teaspoon cumin2 tablespoons vegetable oil¼ teaspoon […]
Croatian Entree BEEF WITH CHESTNUTS INGREDIENTS 1 pound chestnuts6 cups water1 large onion1½ pounds sirloin, tenderloin, or rump2 tablespoons vegetable oil½ tablespoon paprika½ teaspoon pepper½ teaspoon salt1 cup water Serves 4. Takes 1 hour 20 […]
