The Place to Take a Humor Break
Swedish Entree HASSELBACK POTATOES INGREDIENTS 10 tablespoons butter (5 tablespoons for casserole dish. 5 tablespoons to spoon over potatoes.) 10 small potatoes 1 teaspoon dill 1 teaspoon salt 6 tablespoons grated Våsterbotten or Parmesan cheese […]
Uzbek Soup KOURMA SHURPA (beef vegetable soup) INGREDIENTS 1¼ pounds tri-tip or chuck 3 russet potatoes 2 medium carrots 1 green bell pepper 2 garlic cloves 2 medium onions 2 tomatoes ¼ cup vegetable oil […]
Honduran Entree NACATAMALES INGREDIENTS – DOUGH 6 cups masa harina or corn flour 1 cup lard, shortening, or butter 1 teaspoon salt (1 more teaspoon later) 3 tablespoons orange juice 5 tablespoons lime juice 4 […]
British Entree FISH AND CHIPS INGREDIENTS 2½ pounds potatoes (King Edward or Maris if you can get them.) 1⅓ cups flour (3 additional tablespoons later) 1 teaspoon pepper 1 teaspoon sea salt or salt 1¼ […]
American Entree VIDALIA ONION PIE INGREDIENTS 3 Vidalia onions 4 tablespoons butter 2 large eggs 2 tablespoons flour ¼ cup milk 1 cup sour cream ¼ teaspoon pepper ¼ teaspoon salt 2 9-inch pie shells […]
Brazilian Dessert PE DE MOLEQUE (peanut brittle) INGREDIENTS 2 tablespoons butter ½ cup light corn syrup 2⅓ cups raw, unsalted peanuts 1¾ cup sugar SPECIAL INGREDIENT baking pan big, badass knife Makes 25 squares. […]
Uruguayan Entree PANCHO (hot dog) INGREDIENTS 1 small onion 1½ tablespoons vegetable oil (additional 2 tablespoons later) 2½ tablespoons ketchup 2½ tablespoons mayonnaise 2 corn cobs 2 tablespoons vegetable oil 4 quarter pound hot dogs […]
Gabonese Dessert FRIED BANANAS INGREDIENTS 8 ripe bananas 1 egg 2 tablespoons orange juice ¾ cup bread crumbs ½ cup vegetable oil ½ cup brown sugar 1 cup sour cream SPECIAL UTENSIL cookie sheet no-stick […]
Dutch Entree UITSMIJTER (Ham and Egg Sandwich) INGREDIENTS 1 teaspoon butter (1 additional tablespoon later) 2 slices white bread 1 tablespoon butter 2 eggs 4 slices or 4 ounces ham 2 ounces Gouda, Edam, or […]
French Appetizer AIOLI SAUCE INGREDIENTS 4 garlic cloves 4 egg yolks (possibly 1 more) ½ teaspoon salt ¼ teaspoon white pepper 1 cup extra virgin olive oil (1 additional cup later) 2½ teaspoons lemon juice […]