Stroopwafel
Dutch Dessert STROOPWAFEL INGREDIENTS – WAFFLE ¼ cup milk, warm 2¼ teaspoon yeast ½ cup butter, softened (⅔ cup more later) 2 eggs ¼ teaspoon salt 2¼ cups flour INGREDIENTS – […]
Dutch Dessert STROOPWAFEL INGREDIENTS – WAFFLE ¼ cup milk, warm 2¼ teaspoon yeast ½ cup butter, softened (⅔ cup more later) 2 eggs ¼ teaspoon salt 2¼ cups flour INGREDIENTS – […]