Persimmon Bread
American Entree PERSIMMON BREAD INGREDIENTS 3 Hachiya persimmons ½ cup butter, softened ½ teaspoon vanilla extract 1⅓ cups sugar 3 eggs 1¼ teaspoon baking soda ½ teaspoon salt 2 cups flour ½ […]
Tag: Scientist
Do Science at home
Despite my early interest in Science, I never became a Scientist. Jill Y on the other prehensile is a Scientist. She has the brains, the looks and the beauty to be a box maker yet […]