Anglesey Eggs
British Breakfast ANGLESEY EGGS INGREDIENTS – POTATOES 1½ pounds russet, Yukon gold, or King Edward potatoes ¼ teaspoon pepper ½ teaspoon salt 2 large leeks 3 tablespoons butter (2 tablespoons more later) […]
Tag: leeks
Danish Meatballs and the Fall of the Roman Empire
Danish Entree MEATBALLS IN CURRY (boller i karry) INGREDIENTS – MEATBALLS 4 garlic cloves 2 small onions ½ pound ground beef ½ pound ground pork 1 cup bread crumbs 1 egg 1/4 teaspoon pepper 1/4 […]