Oeufs En Meurette and Paul Gauguin, Fingerpainter – Uncensored

French Entree OEUFS EN MEURETTE INGREDIENTS 3 ounces thick, really fatty bacon* 12 pearl onions 1 small onion ½ celery stalk 2 shallots 1 garlic clove 5 cups water ¼ teaspoon pepper 12 ounces red […]

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Here is My interview with Paul De Lancey (by Fiona Mcvie)

04WednesdayFeb 2015 Posted by fionamcvie1964   Name Paul De Lancey Age 57 Where are you from Poway, California A little about your self `ie your education Family life etc Me: I obtained my Doctorate in […]

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