The Place to Take a Humor Break
American Breakfast HENRI HASSAN McTAGGART OMELETTE INGREDIENTS ¼ onion¼ cup fresh cilantro½ red bell pepper½ celery stalk½ tablespoon sesame oil½ tablespoon peanut oil½ tablespoon extra virgin olive oil4 ounces ground turkey¼ cup mild yellow pepper […]
The world is a chaotic and often terrifying place. What will happen to us? What should we do? It all seems so unpredictable. But that simply isn’t so. Listed below are compelling issues and events, […]
Italian Entree FIVE LAYER CHICKEN FLORENTINE INGREDIENTS FIRST LAYER – BOTTOM SAUCE 1 10.75-ounce can of cream of celery½ cup mayonnaise¾ cup grated sharp cheddar cheese1 tablespoon lemon juice⅛ teaspoon salt (⅛ teaspoon more in […]
Is there anything more heartwarming and beautiful than the miracle of birth? Particularly so, when it happens in the wild. Here then is the rarely seen birth of a red bell pepper. Just one more […]
I cook many different dishes from around the world. This means I require herbs from all over as well. Many of these herbs cannot simply be found near my fair city of Poway, California. So […]
To celebrate Boxing Day, I shall put something in a box. This is a box – Paul De Lancey, The Comic Chef, Ph.D. Check out my latest novel, the hilarious apocalyptic thriller, Do Lutheran Hunks […]
Cajun Entree BLACKENED TURKEY DOGS INGREDIENTS 6 turkey hot dogs6 hot dog buns½ teaspoon paprika⅛ teaspoon salt¼ teaspoon cayenne pepper¼ teaspoon Poultry MagicTM spice¼ teaspoon cumin¼ teaspoon thymeNo-stick cooking spray PREPARATION Preheat skillet to 350 […]
Deep Thought Man #8 Paul De Lancey, The Comic Chef, Ph.D. Check out my latest novel, the […]
