The Place to Take a Humor Break
It’s true, half the Earth’s population is upside down. Half the Earth’s planes fly upside down. The photos to the right show all this. It’s proof you cannot deny. Scientists, however, are a fractious bunch. […]
In a startling turn of events, our carrots have turned into zombies. Now, zombie apocalypses normally give us cause to pause and reflect. What makes this zombification especially interesting is that it is happening with […]
Swedish Dessert SWEDISH RASPBERRY CAVE COOKIES(Hallongrottor) INGREDIENTS 1¼ cups butter, softened⅔ cup sugar2 teaspoons baking powder2 cups flour½ cup potato starch or corn starch2 teaspoons vanilla extract½ cup raspberry jam (or your choice of jam) […]
American Entree BROWN SUGAR SMOKED SALMON INGREDIENTS 3 tablespoons brown sugar 1 teaspoon dill 1 teaspoon pepper 1 teaspoon salt 2 pounds salmon fillets vegetable oil SPECIAL UTENSILS smoker electric thermometer wood chips (apple, cherry, […]
Peruvian Entree LOMO SALTADO INGREDIENTS ½ pound French fries 1 aji amarillo chile or jalapeno ½ red onion 1 large tomato ¼ cup fresh cilantro 1 pound sirloin or ribeye ¼ teaspoon pepper ½ teaspoon […]
Afghan Entree AFGHAN BURGERS INGREDIENTS 1 cup fresh cilantro 3 garlic cloves 1 red onion 4 eggs 3 cups crinkle-cut fries or enough to cover cookie sheet 3 sausages, beef or chicken 3 tablespoons vegetable […]
Equatorial Guinean Breakfast GINGER MILLET PORRIDGE INGREDIENTS 1 cup millet flour 1 tablespoon sugar ½ teaspoon grated ginger (or ¼ teaspoon ginger powder) 1⅓ cups water 1⅓ cups milk ¼ teaspoon cinnamon Makes 3 bowls. […]
Iranian Soup BEEF, HERB, AND YOGURT SOUP (Aashe Mast) INGREDIENTS 2 garlic cloves 1 large onion ¼ teaspoon pepper ½ teaspoon salt 1 teaspoon turmeric ½ pound ground beef ⅓ cup long grain rice 4½ […]
Cajun Entree SHRIMP CREOLE INGREDIENTS ⅔ cup rice 1½ pounds shrimp will shells on 1⅓ cups water 1 stalk celery 2 garlic cloves 1 green bell pepper 1 large onion 3 tablespoons butter ½ teaspoon […]
