You Need to See Eggs in a Sauna
All people need to relax. So do chicken eggs. They have their whole lives in front of them. What will it be like? They don’t know. Scary. They need to spend their last pre-coming out […]
Tag: Paul R. De Lancey
Lap Khmer and Eating Greenlandic in Cambodia
Cambodian Entree LAP KHMER(Beef Salad) INGREDIENTS 6 ounces fresh beef sirloin or tenderloin steak cut thinly as possible1½ tablespoons fresh basil*1½ tablespoons fresh mint*¼ pound Chinese long beans (also called yardlong beans)1 red chile pepper½ […]
Lemon Sherbet and Thor
Azerbaijani Dessert LEMON SHERBET INGREDIENTS ½ teaspoon saffron threads½ cup water2 lemons*5½ cups water¼ teaspoon coriander seeds¼ cup sugarcrushed ice * = There are only a few ingredients in this recipe, so their freshness is […]
Stuffed Bell Peppers and NASA
Mexican Entree STUFFED BELL PEPPERS INGREDIENTS 4 bell peppers¼ cup fresh cilantro (1 tablespoon more later)1 16-ounce can refried beans¼ cup cooked rice¼ cup sour cream½ tablespoon cumin1 tablespoon lime juice½ teaspoon pepper⅔ cup Mexican […]
Research Helps Us Be Informed
– Paul De Lancey, The Comic Chef, Ph.D. Check out my latest novel, the hilarious apocalyptic thriller, Do Lutheran Hunks Eat Mushrooms? It’s published by HumorOutcasts and is available […]
You Need to See Three Tacos
The world is harsh and terrifying. Sometimes it seems that the forces of evil will soon overwhelm us entirely. But no! All is not lost. We have tacos. Lots and lots of wonderful tacos. Tacos […]
Are There Culinary Force Fields?
I don’t recall why I tried to find out about http://www.CulinaryForceFields.com or even why I thought the company Culinary Force Fields existed. At any rate, Google seems think Culinary Forces Fields is a thing. See below. This […]
Fluffy Curd Cake and Dominoes
Lithuanian Dessert FLUFFY CURD CAKE INGREDIENTS ½ cup milk6 tablespoons semolina3 eggs3 tablespoons melted butter5 tablespoons sugar1 pound curds¼ cup hard bread crumbs SPECIAL UTENSILS electric beater8″ * 8″ casserole dish or casserole dish PREPARATION […]