Fun Festivals – The International Witches Fair

Is Halloween your favorite holiday of the year? Did you or your mom spend days making a truly scary costume? Do you want another such day? Each and every year? Then go to the Witchcraft […]

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Polish Doughnuts and Death From the Sky

Polish Dessert PĄCZKI(Doughnuts) INGREDIENTS 1½ tablespoons yeast1 cup milk, warm1½ tablespoons water, warm⅓ cup butter, softened1 teaspoon rum extract or 1 tablespoon brandy (optional)1 teaspoon salt½ cup sugar1 teaspoon vanilla extract6 eggs6 cups flour (2 […]

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Medfouna, Pie Charts, and World War II

Moroccan Entree MEDFOUNA (Marrakech Pizza) INGREDIENTS – DOUGH 2¼ teaspoons yeast ¾ cup warm water 1¾ cups all-purpose flour (4 more tablespoons later) ½ cup wheat flour or semolina ¾ teaspoon salt INGREDIENTS – FILLING […]

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Meet the Talented Writing Team of Lauren Widner and Lindsay Boucher

Today is the official launch day for Elle & Eleanor Across the Pond by Lauren Widner and Lindsay Boucher. These two talented women, who hail from opposite sides of the country, became writing partners after […]

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Winning the Battle of Britain With Cinnamon Rolls

Swedish Dessert CINNAMON ROLLS (Kanelbullar) INGREDIENTS – DOUGH ⅔ cup butter (⅓ cup more later) 1½ cups milk 1 egg (1 egg more later) 2 teaspoons cardamom ¾ teaspoon salt ½ cup sugar (⅓ cup […]

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Beef Jerky and Postbellum Texan Origami

LutheranCookbook

American Appetizer BEEF JERKY INGREDIENTS 1 pound flank steak, London broil or round steak ¼ teaspoon chili powder ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon pepper (Freshly ground is best) ¾ teaspoon […]

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HumorOutcasts Radio – Interview with Ruth Weisberg

Ruth Weisberg puts the “multi” in multimedia—TV and radio commentator, voiceover narrator and coach, journalist, motivational speaker, and TV talk show host. She is the producer and host of “Storytime and Show ‘n Tell with […]

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