Koftay (Meatballs) and the Genesis of Health Care

Pakistani Entree KOFTAY (Meatballs) INGREDIENTS – MEATBALLS ½ inch ginger root (½ inch more later) 1 onion (1 onion more later) 1 egg 1¼ pounds ground beef (80% is best) ¼ teaspoon ground cardamom ½ […]

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Gibanica and Settling the Old West

Serbian Dessert GIBANICA (Cheese Pie) INGREDIENTS 6 eggs 2 cups cottage cheese 1 cup crumbled feta cheese 1 cup sour cream ¾ cup (1½ sticks) butter 1 pound filo (phyllo) dough SPECIAL UTENSILS 9″-x-13″ baking […]

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French Fry Soup and Jet Fighters

American Soup FRENCH FRY SOUP INGREDIENTS 1 pound French fries (leftovers or cooked) 4 cups chicken or vegetable broth ¼ teaspoon pepper ½ teaspoon salt 4 green onions 1 cup milk ¾ cup sour cream […]

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Meet Writer and Author Mark R Hunter

We love to give a nod to HumorOutcasts.com writers and authors. Today we highlight Mark R. Hunter who has not only been a regular writer on HO for about five years, but is also a […]

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Yak Butter Tea and How to Get It

Tibetan Appetizer YAK BUTTER TEA INGREDIENTS 3½ cups water 2 tablespoons loose-leaf black tea or 6 black-tea bags 2 tablespoons yak ghee, yak butter*, or cow butter ½ cup whole milk ¼ teaspoon salt * […]

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Pumpkin Seed Meatballs and the French Revolution

Central African Entree PUMPKIN SEED MEATBALLS (Kanda) INGREDIENTS 3½ cups shelled, lightly toasted pumpkins or squash seeds 6 garlic cloves 1 medium onion (1 more later) 1¼ pounds ground beef ½ cup water (if needed) […]

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Sweet and Sour Shrimp, the Food of Revolutions

Thai Entree SWEET AND SOUR SHRIMP INGREDIENTS – SAUCE 3 garlic cloves 1 small onion 2 tomatoes 1 tablespoon corn starch 2½ tablespoons water 2 tablespoons vegetable oil (1 cup more later) 3 tablespoons sugar […]

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Winning the Battle of Britain With Cinnamon Rolls

Swedish Dessert CINNAMON ROLLS (Kanelbullar) INGREDIENTS – DOUGH ⅔ cup butter (⅓ cup more later) 1½ cups milk 1 egg (1 egg more later) 2 teaspoons cardamom ¾ teaspoon salt ½ cup sugar (⅓ cup […]

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