Chicken Baquaise and the Birth of Basketball

French Entree CHICKEN BASQUAISE INGREDIENTS 1 green bell pepper1 red bell pepper1 large onion2 garlic cloves2 tablespoons fresh thyme3 tomatoes2 pounds chicken pieces, bone in or boneless1 teaspoon salt or fleur de sel*¼ cup olive […]

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The Cuban Hamburger and Porsche

Cuban Entree CUBAN HAMBURGER (Frita Cubana) INGREDIENTS 4 garlic cloves 1 onion 2 tablespoons olive oil ¾ teaspoon cumin ½ tablespoon Spanish paprika or paprika ¼ teaspoon pepper 1 teaspoon salt 3 tablespoons ketchup ¼ […]

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Tucuman Empanadas and Why We Conquer

LutheranCookbook

Argentinian Entree TUCUMAN EMPANADAS INGREDIENTS – DOUGH ¾ cup lard or shortening (⅓ cup more later) 5 cups flour 3 teaspoons salt ⅔ cup water INGREDIENTS – FILLING ¾ pound rump or tenderloin steak ⅔ […]

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Brazilian Kebabs and Criminal Gangs of Insects

Brazilian Entree KEBABS INGREDIENTS 1¾ pounds rump steak 2 garlic cloves ¼ teaspoon cayenne ½ teaspoon cumin ½ teaspoon paprika ¼ teaspoon pepper ¼ teaspoon salt 2 tablespoons lemon juice ¼ cup olive oil 1 […]

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Spicy Spanish Potatoes, Doggy Dating, and Armageddon

Spanish Entree PATATAS BRAVAS (spicy potatoes) INGREDIENTS 3 garlic cloves ½ onion 2 Roma tomatoes 1 tablespoon flour ½ cup water 5 medium russet potatoes ½ teaspoon pepper ½ teaspoon salt 2 ½ tablespoons olive […]

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Romanian Stuffed Bell Peppers and Toxic-Foods Crossword Puzzle

Romanian Entree STUFFED BELL PEPPERS INGREDIENTS 5 Roma tomatoes 6 yellow or red or green bell peppers 2 onions 12 ounces ground beef 12 ounces ground pork ½ cup rice 1 tablespoon dill 2 tablespoons […]

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