French Entree TARRAGON CHICKEN (Poulet à Estragon) INGREDIENTS 3 chicken breasts ⅛ teaspoon pepper ¼ teaspoon salt 1 shallot 3 green onions 1 tablespoon butter 2 tablespoons olive oil 1 cup dry white wine ⅔…
Afghan Entree AFGHAN BURGERS INGREDIENTS 1 cup fresh cilantro 3 garlic cloves 1 red onion 4 eggs 3 cups crinkle-cut fries or enough to cover cookie sheet 3 sausages, beef or chicken 3 tablespoons vegetable…
American Entree CHICKEN FRIED STEAK INGREDIENTS 2¼ cups flour ½ teaspoon garlic powder 1 teaspoon pepper 1 teaspoon salt 8 4-ounce cube steaks 1¾ cups buttermilk 1 egg 1 cup vegetable oil 4 cups whole…
Belarusian Entree MACHANKA INGREDIENTS 1 pound pork shoulder or loin 1 pound Polish or pork sausages 1 medium onion 2½ tablespoons lard or butter 1¼ cups pork stock or beef stock 5 tablespoons flour 2…
American Entree PAUL’S CAMEMBERT BURGER INGREDIENTS 1½ pounds ground beef ½ teaspoon herbes de Provence 1 tablespoon butter 1 tablespoon olive oil 3 tablespoons white wine ½ cup heavy whipping cream or crême fraiche 1…
American Appetizer HOMEMADE BUTTER INGREDIENTS 3 cups heavy whipping cream ½ cup ice water ¼ teaspoon salt (optional, to taste) SPECIAL UTENSILS food processor (best), immersion blender or electric whisk fine-mesh colander or colander with…
Burmese Entree FRIED FISH CAKES INGREDIENTS 1 pound filleted flounder, cod, or other whitefish 2 garlic cloves 1 teaspoon ginger ¼ teaspoon red chile flakes ½ teaspoon salt ½ teaspoon turmeric 1 teaspoon fish sauce…
American Entree HATCH CHILE ONION PIE INGREDIENTS 3 medium onions 4 tablespoons butter 2 large eggs 2 tablespoons flour ¼ cup milk 1 cup sour cream 4 Hatch chiles or 1 can Hatch chiles ¼…
Canadian Appetizer NEWFOUNDLAND PORK BUNS INGREDIENTS ½ pound salt pork ¼ cup shortening or butter 3 cups flour (2 tablespoons more later) 2 tablespoons baking powder ¼ cup sugar 1 cup water SPECIAL UTENSIL cookie…
Rwandan Entree BANANAS WITH SPLIT PEAS INGREDIENTS 1¾ cups dried split peas 4 cups water or enough to cover split peas 4 ripe bananas¼ teaspoon cayenne pepper or black pepper ½ teaspoon salt 2 tablespoons…
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