Japanese Omelettes and Other Great Uses for the Stupendous Egg

Japanese Appetizer TAMAGOYAKI(Rolled Omelette) INGREDIENTS 4 eggs2½ teaspoons dashi (Japanese soup stock. You might have to make it using dashi powder.)1¾ teaspoons mirin½ tablespoon soy sauce1 teaspoon sugar2 tablespoons vegetable oil (½ tablespoon at a […]

Share this Post:

Help! A Crumb Has Fallen Into My Brassiere and It Can’t Get Out!

Muffins, bread, bagels and Danish pastries are good. Crumbs are bad. Unfortunately, the good stuff contains the bad stuff. Some people can eat anything and never suffer falling crumbs, spots of marinara sauce on a […]

Share this Post:

A Life Changing Crisis: Cottage Cheese

Emergency Laughter

Every once in a while, something happens to you that changes the way you think, feel and eat for the rest of your life. My life-changing event took place when I worked for a private […]

Share this Post: