The Place to Take a Humor Break
Chinese Entree SHRIMP CASHEW STIR FRY INGREDIENTS 2 celery stalks3 dry red chiles or Thai chiles3 scallions or green onions3 tablespoons vegetable oil1½ tablespoons light soy sauce or soy sauce½ teaspoon sugar1 pound shrimp, pealed, […]
Bosnian Appetizer CRANBERRY SAUCE INGREDIENTS 1⅓ cups sugar¾ cup water½ cup orange juice1 pound cranberries Makes 3¼ cups. Takes 1 hour 30 minutes. PREPARATION Add sugar, orange juice, and water to pot. Simmer at low-medium […]
Become a restaurant chef! Become a home cook! People love good food. People love people cooking for them. Yes, we all go wild for good cooks. A fancy, homemade, gourmet meal will forever impress your […]
Mexican Soup POSOLE ROJO INGREDIENTS – PORK 3 pounds pork shoulder or leg 60 ounces canned-garbanzo beans (aka chickpeas) 2 bay leaves 7 garlic cloves (4 more later) 3 quarts water INGREDIENTS – RED SAUCE […]
American Entree CHICKEN FRIED STEAK INGREDIENTS 2¼ cups flour ½ teaspoon garlic powder 1 teaspoon pepper 1 teaspoon salt 8 4-ounce cube steaks 1¾ cups buttermilk 1 egg 1 cup vegetable oil 4 cups whole […]
Mexican Entree CHICKEN CHIPOTLE INGREDIENTS 1 medium onion 3 tablespoons vegetable oil 6 chicken breasts 1 cup crema Mexicana 1 tablespoon chipotle powder ¼ teaspoon pepper ½ teaspoon salt ⅓ cup chicken stock 1 […]
Are you a restaurant dick? Do you make other diners so miserable that they wish they were at the dentist instead? Take this test and find out. Do you: 1) Yell at the waitress? (1 […]
Greek Appetizer SPANAKOPITA INGREDIENTS 8 green onions 2 medium brown onions 2 pounds fresh spinach ½ cup butter (½ cup more later) ½ cup olive oil 3 eggs 1 pound feta cheese 2½ tablespoons dill […]
The series follows the progressive story of the life of Ben, a neurotic writer, and his womanizing sous chef roommate, Slade. Together, they experience and embrace life’s precious and valuable gift of “WTF” kind of […]
