Gado Gado and the History of Us

Indonesian Appetizer GADO GADO (Vegetable Salad) INGREDIENTS ¾ pound Yukon gold or new potato 3 eggs ½ head Chinese cabbage or Napa cabbage 1¼ cups spinach 1¼ cups bean sprouts (aka mung beans) ½ pound […]

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Afghan Burgers, Humanity’s First Food

Afghan Entree AFGHAN BURGERS INGREDIENTS 1 cup fresh cilantro 3 garlic cloves 1 red onion 4 eggs 3 cups crinkle-cut fries or enough to cover cookie sheet 3 sausages, beef or chicken 3 tablespoons vegetable […]

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Shawarma and Life’s Eternal Question

Shawarma-

Emirati Entree SHAWARMA INGREDIENTS – CHICKEN AND MARINADE 2 pounds chicken breasts  ½ teaspoon ginger 3 garlic cloves ¼ teaspoon allspice 1 teaspoon cardamom 1 teaspoon cinnamon 1 tablespoon garam masala 1 teaspoon pepper ½ teaspoon […]

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Root Beer Pulled Pork Sandwiches and August 6: Day of Death, Day of Root Beer Floats

American Entree ROOT BEER PULLED PORK SANDWICHES INGREDIENTS 2 garlic cloves 1 onion 2 pounds pork sirloin or tenderloin 1/2 teaspoon chili powder 1/4 teaspoon pepper 1/4 teaspoon salt 2 ounces liquid smoke 1 can […]

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