The Place to Take a Humor Break
Tajikistani Appetizer NON (Flat Bread) INGREDIENTS 2¼ cups flour (2 more tablespoons later) ¾ teaspoon salt ¾ teaspoon sugar 2¼ teaspoons yeast ½ cup water ½ cup plain yogurt 2 tablespoons vegetable oil (1⅔ tablespoons […]
Ethiopian Entree ONE DAY INJERA (flatbread) INGREDIENTS 1½ cups teff flour 2 cups water ½ teaspoon baking powder ¼ teaspoon salt 2 tablespoons ghee or vegetable oil Makes 4 injeras. Takes 24 hours to ferment […]
Burmese Dessert SEMOLINA CAKE (sanwin makin) INGREDIENTS 1 16-ounce can coconut cream or 2 14-ounces cans coconut milk. 3 eggs 2 tablespoons sesame seeds 1 cup semolina or cream of wheat 1 cup sugar ¼ […]