Mastava Soup and the Tomatoes’ Space Program

Uzbek Soup MASTAVA INGREDIENTS 1 pound lamb or beef2 potatoes2 carrots½ green bell pepper3 tomatoes2 onions¼ cup olive oil or meat fat7 cups water1¼ cup short-grain rice1 teaspoon coriander1 teaspoon cumin¼ teaspoon pepper1 teaspoon salt2 […]

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Beef Vegetable Soup, Genghis Khan, and Beet Ball

Uzbek Soup KOURMA SHURPA (beef vegetable soup) INGREDIENTS 1¼ pounds tri-tip or chuck 3 russet potatoes 2 medium carrots 1 green bell pepper 2 garlic cloves 2 medium onions 2 tomatoes ¼ cup vegetable oil […]

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