Pappardelle with Wild Boar Sauce
Italian Entree PAPPARDELLE WITH WILD BOAR* SAUCE INGREDIENTS – MARINADE 2 pounds wild boar* or pork shoulder, slow reared pork, lamb, venison, or duck 1 carrot 1 stalk celery (1 stalk more later) […]
Italian Entree PAPPARDELLE WITH WILD BOAR* SAUCE INGREDIENTS – MARINADE 2 pounds wild boar* or pork shoulder, slow reared pork, lamb, venison, or duck 1 carrot 1 stalk celery (1 stalk more later) […]
Fusion Entree RAMEN CRUST PIZZA INGREDIENTS 2 packages (6 ounces) ramen noodles 1 egg ¼ cup Parmesan cheese, shredded ¾ teaspoon pizza seasoning 2½ tablespoons olive or vegetable oil no-stick spray ¾ […]
Italian Entree BEEF LASAGNA INGREDIENTS – PASTA 3 cups flour* 2 eggs 1 egg yolk ½ cup water or more * = More might be needed for dusting, texture. INGREDIENTS […]
Making fun of the headlines today, so you don’t have to The news, even that about mysterious piles of pasta, doesn’t need to be complicated and confusing; that’s what any new release from Microsoft is […]
It is important to know our roots, to understand how we became the people we are. Compared to my ancestors, I’m normal. Popular belief holds that spaghetti was discovered by Marco Polo during his travels […]
Polish Dessert NOODLES WITH POPPY SEEDS INGREDIENTS 8-ounce bag egg noodles ¼ cup poppy seeds 2 tablespoons butter 3 tablespoons honey Takes 15 minutes. Makes 4 bowls. SPECIAL UTENSIL spice grinder PREPARATION Cook egg noodles […]
Italian Appetizer PASTA SAUCE INGREDIENTS 2 garlic cloves 2 pounds Roma tomatoes 2 tablespoons olive oil 1 teaspoon basil 1 teaspoon marjoram 1 teaspoon onion powder 1 teaspoon oregano 1/4 teaspoon salt 1/2 teaspoon savory […]