The Place to Take a Humor Break
Vietnamese Entree BUN CHA INGREDIENTS 2 shallots 5 tablespoons fish sauce or oyster sauce or soy sauce (3 more tablespoons later) ¾ teaspoon pepper 2 tablespoons sugar (2 more tablespoons later) 1 pound thinly sliced […]
Vietnamese Soup EASY BEEF PHO INGREDIENTS 2 cups beef pho broth 12 ounces rice noodles 8 ounces thinly sliced sirloin 4 ounces deli-sliced roast beef ½ cup fresh basil 5 green onion stalks 1 or […]
Portuguese Appetizer FISH SAUCE (molho cru) INGREDIENTS 3 garlic cloves 6 tablespoons fresh parsley 1 onion 2 teaspoons olive oil 1 teaspoon crushed red peppers ½ teaspoon pepper 1 package saffron ⅓ cup cold water […]
Vietnamese Entree SPRING ROLLS (cha gio) INGREDIENTS – SAUCE 1/4 teaspoon Thai chili or red pepper flakes or minced serrano 1/4 cup fish sauce or Hoisin sauce 1 tablespoon lime juice 1/4 cup sugar ½ […]