Eating and Educating Shrimp

Indian Entree SPICY SHRIMP INGREDIENTS 1 green chile3 tablespoons fresh cilantro1 onion2 tomatoes1 teaspoon fennel seeds2 tablespoons peanut, sesame, or vegetable oil1 teaspoon chili powder1 teaspoon cumin½ teaspoon garam masala1 teaspoon minced garlic1 teaspoon minced […]

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Return of the Bad Advice Column

Dear Readers, I feel a slight disruption in the force as if millions of people are crying out for bad advice. Why do we feel this need? Because we don’t follow good advice. We are […]

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Saag Aloo and Me Versus Van Gogh

Indian Entree SAAG ALOO INGREDIENTS ½ tablespoon black or brown mustard seeds or combination 3 tablespoons ghee or vegetable oil 2 green chiles 1 inch ginger root 1 medium onion 2 garlic cloves 1 tomato […]

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Chicken Vindaloo and the Bungee Jumping RAF

chickenvindaloo

Indian Entree CHICKEN VINDALOO INGREDIENTS – MARINADE 3 garlic cloves 1½” ginger root 3 medium tomatoes ¾ teaspoon cayenne pepper 1 teaspoon cinnamon ½ teaspoon ground cloves ½ teaspoon coriander 1 teaspoon cumin 4 teaspoons […]

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Bean and Bacon Soup and Mussolini

American Soup BEAN AND BACON SOUP INGREDIENTS 1 pound dry navy beans (4 cups) 4 cups water 1 pound bacon 1 medium carrot 1 celery stalk 1 yellow onion 1 garlic clove 1 pound tomatoes […]

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