Tomato Pie
American Entree TOMATO PIE INGREDIENTS 1 tablespoon fresh basil 1½ tablespoons fresh dill 3 green onions 1½ tablespoons fresh oregano 1 tablespoon fresh parsley 2½ pounds tomatoes ½ tablespoon salt ¾ cup […]
Tag: South America
Crabmeat Stuffed Avocados and Incan Stuff
Chilean Entree CRABMEAT STUFFED AVOCADOS INGREDIENTS 2 large avocados6 ounces crabmeat2 tablespoons minced bell pepper2 tablespoons minced celery2 teaspoons lemon juice¼ cup mayonnaise⅛ teaspoon pepper¼ teaspoon salt1 tablespoon minced shallot or onion4 leaves lettuce6 olives […]
Pabellón Criollo and the Real Discovery of America
Venezuelan Entree PABELLÓN CRIOLLO INGREDIENTS – PULLED MEAT 3 garlic cloves (2 more cloves later) 1 medium onion 1 tomato 2 pounds flank steak 1 bay leaf ¼ teaspoon cumin (¼ teaspoon more later) 1 […]
Quinoa Salad and the Rubberband Empire
Peruvian Appetizer QUINOA SALAD INGREDIENTS 1 cup quinoa ½ cucumber ¼ cup fresh cilantro 2 Roma tomatoes 1 red bell pepper ¼ pound queso fresco or feta cheese 1¼ teaspoons aji amarillo, aji panca, or […]