Pan Fried Meat and the First Hunters

South Sudanese Entree SHAIYAH(Pan fried meat) INGREDIENTS 2½ pounds lamb, beef, or goat2 cups water.¾ red onion (¼ red onion more later)2 stalks celery4 garlic cloves1 jalapeno pepper or red chile pepper1 bay leaf½ teaspoon […]

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South Sudanese Stew, Earthquakes, and Peanuts


South Sudanese Entree BEEF, SPINACH, AND PEANUT STEW INGREDIENTS 1¼ pounds chuck steak or round steak 3 garlic cloves 2 medium onions 2½ tomatoes 2 bunches spinach (1 pound) ½ sweet potato 4 tablespoons unsalted, […]

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