The Place to Take a Humor Break
Azerbaijani Entree CHESTNUT STUFFED CABBAGE LEAVES INGREDIENTS – STUFFED CABBAGE ¾ cup fresh cilantro⅔ cup fresh dill1 medium tomato1 large onion1 cup chopped chestnuts*1 pound ground lamb or beef⅓ cup rice⅛ teaspoon cinnamon½ teaspoon pepper1 […]
Mexican Entree SLOW COOKER TACOS BARBACOA INGREDIENTS – MARINADE 2 ancho chiles, dried or fresh 1 chipotle chile from can. (Keep 2 tablespoons of the can’s liquid) ¼ teaspoon cinnamon ½ teaspoon coriander 2 teaspoons […]
Pakistani Entree BIRYANI INGREDIENTS 2 medium onions 1 pound lamb or chicken 2 green chiles 1 garlic clove ¾” ginger root 1 large tomato 3 cardamom seeds 3 cloves 1½” cinnamon stick ¾ teaspoon garam masala […]
Iranian Entree KHORESH GHORMEH SABZI (Herb Meat Stew) INGREDIENTS 1 cup basmati rice or rice 1½ pounds stewing beef or lamb 1 large onion 2 tablespoons olive oil (2 more tablespoons later) ¼ cup fresh […]
Armenian Entree LAHMAJOON (Armenian Pizza) INGREDIENTS 1 green bell pepper 1 garlic clove 1 medium onion 2 Roma tomatoes 1 pound ground lamb, beef, or combination 6 ounces tomato paste ¼ teaspoon cayenne ½ teaspoon […]
Azerbaijani Soup KUFTE BOZBASH (Meatball Soup) INGREDIENTS 1 medium onion 1 pound ground lamb. beef, or combination 2½ tablespoons rice 2 teaspoons mint ¼ teaspoon pepper (¼ more teaspoon later) 1 teaspoon salt (½ more […]
Eritrean Entree KULU’WA (Beef tomato stew) INGREDIENTS 1 pound lamb or beef stew meat 2 garlic cloves 1 onion 3 tomatoes 2½ tablespoons unsalted butter 1 teaspoon berbere spice ¼ teaspoon pepper ¼ teaspoon salt […]
Bosnian Entree ĆEVAPI (sausage) INGREDIENTS 2 cloves garlic 1 small onion 1 pound ground beef 1 pound ground lamb ½ teaspoon baking soda 1 teaspoon paprika 1 teaspoon parsley 1 teaspoon pepper 1 teaspoon salt […]
Western Saharan Entree LAMB STEW (Mreifisa) INGREDIENTS – BREAD 4 cups flour (1 additional tablespoon later) 1½ cup water ¼ teaspoon salt 1 tablespoon flour INGREDIENTS – STEW 1 pound lamb 2 garlic cloves 2 […]
Burkina Faso RIZ GRAS INGREDIENTS 1⅓ cups rice 3 garlic cloves 1 large onion 4 tomatoes ¼ head cabbage 3 carrots 1¼ pound lamb, goat, chicken, or beef 3 tablespoons vegetable oil 4 cups chicken […]