Boston Baked Beans and the Round Table

American Appetizer BOSTON BAKED BEANS INGREDIENTS 1 pound great Northern beans 8 cups water 1 medium onion 5 ounces salt pork ¼ cup brown sugar ⅓ cup molasses 2 teaspoons dry mustard ¼ teaspoon pepper […]

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Brisket With Onions and Buried Treasure

beefbrisket

American Entree BRISKET WITH ONIONS INGREDIENTS 2 large onions 4 pounds beef brisket (first or flat cut with fat trimmed to ¼”) 4 garlic cloves ½ teaspoon pepper ½ teaspoon salt ½ tablespoon thyme 2 […]

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Texas Chili and the Universe

texaschili

American Entree TEXAS CHILI INGREDIENTS 3 pounds beef chuck or sirloin 2 tablespoons lard or vegetable oil 3 garlic cloves 1 medium onion 1 jalapeno pepper 2 tomatoes 1 7-ounce can green chile peppers ½ […]

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Slow Cooker Refried Beans, The Ideal End of the World Entree

LutheranCookbook

Mexican Entree SLOW COOKER REFRIED BEANS INGREDIENTS 2 cups or 14 ounces dry pinto beans 1 onion 1 jalapeno or serrano pepper 3 garlic cloves 5½ cups water 1 teaspoon cumin ½ teaspoon pepper ½ […]

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