Slow Cooker Refried Beans, The Ideal End of the World Entree

LutheranCookbook

Mexican Entree SLOW COOKER REFRIED BEANS INGREDIENTS 2 cups or 14 ounces dry pinto beans 1 onion 1 jalapeno or serrano pepper 3 garlic cloves 5½ cups water 1 teaspoon cumin ½ teaspoon pepper ½ […]

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Honduran Nacatamales and Those European Wars

Honduran Entree NACATAMALES INGREDIENTS – DOUGH 6 cups masa harina or corn flour 1 cup lard, shortening, or butter 1 teaspoon salt (1 more teaspoon later) 3 tablespoons orange juice 5 tablespoons lime juice 4 […]

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Congolose Chicken Peanut Soup and Plate Tectonics

Congolese Soup MUAMBA NSUSU (chicken peanut soup) INGREDIENTS 2½ pounds chicken breasts ½ teaspoon salt 1 large carrot 1 red chile 1 large yellow onion 2 tomatoes 5 cups chicken stock ¾ teaspoon cumin 1 […]

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Crispy Shredded Beef Tacos, Me, and World Peace

Mexican Entree CRISPY SHREDDED BEEF TACOS INGREDIENTS 1 medium yellow onion 2 pounds rump roast ½ tablespoon chili powder ½ tablespoon cumin ½ teaspoon salt 4 garlic cloves 4 ounces diced green chiles 5 green […]

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