The Place to Take a Humor Break
Cuban Dessert CASCOS DE GUAYABA(Guava Shells With Cheese) INGREDIENTS 1 15-ounce can guava shells in syrup*8 ounces cream cheese * = Found in Hispanic supermarkets or online. Serves 4. Takes 15 minutes. PREPARATION Remove guava […]
Dear Reader, Quite a few! Uranus is incredibly huge. So we’ll need to use a lot of large numbers to find the answer. Fortunately NASA, took a lot of accurate photos of Uranus. Hey, did […]
Serve this and they will come. I absolutely do not want to put down anyone’s faith, including Catholics, in any way. However, I also believe that meetings are generally soul-sucking experiences. Here’s my impression of […]
A Cookbook For Squares An amazing amount of food is round. Are there other shapes allowed in cooking? Yes, I’m glad you asked. Just in time for early, early Christmans shopping is the cookbook: […]
Some people forgo common courtesy. Archer Woman knows how to teach them. Archer Woman #2 Paul De Lancey, The Comic Chef, Ph.D. Check out my latest novel, the hilarious apocalyptic thriller, Do Lutheran […]
People who do rude things often say, “Well, what are you going to do about it?” Archer Woman knows what she’ll do, Paul De Lancey, The Comic Chef, Ph.D. Check out my latest […]
Tanzanian Entree MCHICHA(Spinach and Peanut Curry) INGREDIENTS 1 medium onion1½ pounds spinach1 tomato2½ tablespoons ghee or butter2 teaspoons curry powder1 teaspoon salt1 cup coconut milk2½ tablespoons creamy peanut butter SPECIAL UTENSIL food processor (You really […]
American Entree COPYCAT COSTCO(TM) CHICKEN BAKE INGREDIENTS 6 ounces cooked bacon¾ pound cooked chicken breast2 tablespoons chives2 stalks green onions2 cups grated mozzarella½ cup grated provolone½ cup grated Parmesan cheese½ cup creamy Caesar dressing1 pound […]
Sudanese Dessert MADEEDA HILBA INGREDIENTS ¼ cup vegetable oil1 teaspoon fenugreek seeds1½ cups water¼ teaspoon salt1 cup flour1½ cups water½ teaspoon baking soda3 tablespoons water1 cup milk⅔ cup sugar SPECIAL UTENSIL colander Serves 6. Takes […]
