The Place to Take a Humor Break
Solomon Islander Entree CHILLI TAIYO (Spicy Tuna Casserole) INGREDIENTS ½ pound thin noodles (Chinese or Italian) 2 garlic cloves 1 onion 1 tablespoon vegetable oil 1 12-ounce can tuna* 4 ounces chili paste* 2 tablespoons […]
Italian Appetizer TUNA STUFFED EGGS (Uova Ripiene di Tonno) INGREDIENTS 4 eggs 2 tablespoons mayonnaise 1 4-ounce can tuna, drained 1 teaspoon capers, drained ⅛ teaspoon pepper ¼ teaspoon salt 1 teaspoon lemon juice 4 […]
Maldivian Entree THELULI MAS (Spicy Fried Tuna) INGREDIENTS 1 small onion 5 garlic cloves 4 curry leaves or 2 tablespoons curry powder 2½ teaspoons peppercorns 2 teaspoons red pepper flakes ½ teaspoon salt 1½ pounds […]
Bissau Guinean AVOCADOS WITH TUNA (Abacate Com Atum) INGREDIENTS 2½ tablespoons freshly * grated coconut (9½ tablespoons more later) 2 large or 4 small ripe avocados 1 6-ounce can tuna 9½ tablespoons freshly grated coconut […]
Beninese Appetizer PEANUT SAUCE INGREDIENTS 1 small tomato 1 small onion 2 tablespoons peanut oil 1½ tablespoons chili powder ¼ teaspoon salt 1 cube MaggiTM beef bouillon* 1 cup water 10 tablespoons smooth peanut butter […]
American Entree TUNA BURGERS INGREDIENTS 2 6-ounce cans white tuna 1 celery stalk ½ small onion 1 Roma tomato ½ cup bread crumbs 1 egg ½ teaspoon dill ½ teaspoon parsley ½ tablespoon lemon juice […]
American Entree TUNA MELT INGREDIENTS 2 5-ounce cans albacore tuna 1/3 cup mayonnaise 1/4 cup diced celery 2, tablespoons minced yellow, brown, or red onon 1 teaspoon dill weed 1/8,teaspoon pepper 1/4 teaspoon salt 2/3 […]
