Helpful Cooking Tips, #1
People often ask me, “Paul, how do you make your food so, so edible?” Well, in the interest of culinary advancement, I shall pass on my cooking tips to the world. 1) Food generally heats […]
People often ask me, “Paul, how do you make your food so, so edible?” Well, in the interest of culinary advancement, I shall pass on my cooking tips to the world. 1) Food generally heats […]
Jamaican Appetizer JERK SEASONING INGREDIENTS 2½ teaspoons allspice ½ tablespoon cayenne pepper ½ tablespoon chives ¼ teaspoon cinnamon ½ teaspoon red pepper flakes 2½ garlic powder ½ teaspoon nutmeg 1 tablespoon onion powder ½ teaspoon […]
Zambian Entree IFISASHI INGREDIENTS 1 pound unsalted peanuts 1 onion 2 tomatoes ½ pound collard greens ½ pound spinach 1 small sweet potato 2 tablespoons peanut oil 1¾ cups water ¾ teaspoon salt SPECIAL UTENSIL […]
Ivory Coast KEDJENOU (chicken stew) INGREDIENTS 2 pounds boneless, skinless chicken breasts 1 eggplant 3 tomatoes 2 jalapeño or other hot peppers 3 garlic cloves 2 onions 3 tablespoons peanut oil ¾ cup chicken stock […]
American Dessert PEANUT BUTTER CHIP COOKIES INGREDIENTS 3 cups flour 1 teaspoon baking powder 1 teaspoon baking soda 1 cup butter 1 cup sugar ½ cup brown sugar 1 egg 1 teaspoon vanilla extract 10 […]
Guatemalan Entree SHUCO (Hot Dog) INGREDIENTS 1 yellow onion ⅛ head cabbage 2 chorizo sausages 4 foot-long hot dogs (or as long as you can get) 2 loganizas (white sausage, linguica) ¼ pound thinly sliced […]
American Entree BRINED TURKEY BREAST INGREDIENTS -BRINE 1 gallon ice-cold water 2 bay leaves 2 garlic cloves 1 teaspoon peppercorns 1 teaspoon allspice ½ teaspoon mustard 1 teaspoon rosemary 1½ cups coarse salt ½ cup […]
Iraqi Entree POTATO BEEF CASSEROLE (kibbe batata) INGREDIENTS 6 medium brown potatoes ½ teaspoon turmeric 2 garlic cloves 1 onion 2 tablespoons vegetable oil 1 pound ground beef or lamb 3 tablespoons parsley ¼ teaspoon […]
Bangladeshi Entree MOROG POLAO (Chicken pilaf) INGREDIENTS 4 chicken breasts 1 medium onion 1 ounce cashew nuts 4 large garlic cloves 1½ ounces ginger root 1 tablespoon poppy seeds 1 teaspoon cardamom ¾ teaspoon chili […]
THANKSGIVING HAIKU #1 Defrost, damn turkey! The guests will be arriving In only one hour. THANKSGIVING HAIKU #2 Feck! No potatoes! Dear, will you go to the store? What again? You dope. THANKSGIVING […]