Pumpkin Shea Butter Soap

PUMPKIN SHEA BUTTER SOAP ­ INGREDIENTS ­ ½ pound pumpkin pulp* (no stringy bits) 1 teaspoon orange mica powder 2 teaspoons pumpkin** spice 2 tablespoons isopropyl alcohol 2 pounds shea butter soap base 1 teaspoon […]

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World Marbles Challenge

Posted on August 18, 2023 by pauldelancey Edit Akeem “The Thumb” Hassan, this year’s favorite Yes indeed, sports fans, the 47th  World Marbles Challenge starts tomorrow in Kotzebue, Alaska and ends in Durban, South Africa. This course shall be […]

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Moctezuma Cheese Soup With the De Lanceys In Mexico

Mexican Soup MOCTEZUMA CHEESE SOUP   INGREDIENTS 10 ounces queso quesadilla jalapeno (queso = cheese)½ cup Crema Mexicana (sour cream)¼ cup grated Four Mexican cheeses¼ cup water½ tsp cumin¼ tsp cayenne PREPARATION (Wave your wand […]

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Henri Hassan McTaggart Omelette

American Breakfast HENRI HASSAN McTAGGART OMELETTE INGREDIENTS ¼ onion¼ cup fresh cilantro½ red bell pepper½ celery stalk½ tablespoon sesame oil½ tablespoon peanut oil½ tablespoon extra virgin olive oil4 ounces ground turkey¼ cup mild yellow pepper […]

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Bacon Wrapped Jalapeno Popper and the Civil War

American Entree BACON WRAPPED JALAPENO CHICKEN POPPER INGREDIENTS 4 boneless, skinless chicken breasts ½ teaspoon pepper ¾ teaspoon salt 4 ounces cream cheese, softened 4 ounces diced, roasted jalapenos ½ cup grated cheddar cheese (2 […]

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Piri Piri Chicken and the Chicago Cubs

Mozambican Entree PIRI PIRI CHICKEN INGREDIENTS 6 garlic cloves 6 piri piri chiles (or Thai chiles) 2 bay leaves 2 teaspoons paprika 2 teaspoons salt 3 tablespoons lemon juice 7 tablespoons olive oil 3½ pounds […]

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Carne Asada Tortas and the Mexican Revolution

Mexican Entree CARNE ASADA TORTAS INGREDIENTS – MARINADE ¼ cup fresh cilantro 3 garlic cloves 1½ pounds flank or skirt steak ½ teaspoon pepper ¼ cup lime juice ¼ cup olive oil (2 tablespoons more […]

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Cucumber Yogurt Salad and Submarine Warfare

Sudanese Appetizer CUCUMBER YOGURT SALAD (Salatet Zabady bil Ajur) INGREDIENTS 2 cucumbers 2 garlic cloves 1¾ cups plain yogurt ¼ teaspoon pepper ¼ teaspoon salt Makes 6 bowls. Takes 1 hour 15 minutes PREPARATION Peel […]

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