Egg Nog and How It Got Its Name

eggnog

American Dessert EGG NOG INGREDIENTS 6 eggs ⅛ teaspoon salt ¾ cup sugar 4 cups full fat milk 1 cup heavy cream ½ teaspoon nutmeg 2 teaspoons vanilla extract SPECIAL UTENSIL electric beater Makes 7 […]

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Chicken Stew and Kentucky’s Wild Chicken Herds

Guinean Entree POULET YASSA (chicken stew) INGREDIENTS 3 pounds boneless chicken 3 garlic cloves 6 medium onions ⅔ cup lemon juice ¼ teaspoon pepper ¼ cup vegetable oil ½ cup chicken stock 1 bay leaf […]

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Ham and Egg Sandwich and a Modest Sex-Toy Website

Dutch Entree UITSMIJTER (Ham and Egg Sandwich) INGREDIENTS 1 teaspoon butter (1 additional tablespoon later) 2 slices white bread 1 tablespoon butter 2 eggs 4 slices or 4 ounces ham 2 ounces Gouda, Edam, or […]

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Danish Egg Cake and Rabbit-Jumping Contests

Danish Entree EGG CAKE (æggekage) INGREDIENTS 12 ounces bacon 1/2 small onion ¼ cup fresh basil 8 eggs ¼ cup flour 1½ cups milk ¼ teaspoon pepper ½ teaspoon salt no-stick spray SPECIAL UTENSILS electric […]

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Egg Coffee and How Goats Almost Ruled the Earth

Norwegian Appetizer EGG COFFEE INGREDIENTS 9 cups water (1⅓ cups more later) ½ cup freshly ground coffee ⅓ cup water (1 cup more later) egg 1 cup water. PREPARATION Add 9 cups water to large […]

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Chocolate Egg Cream and How to Save Florida

American Dessert CHOCOLATE EGG CREAM INGREDIENTS 1 1/3 tablespoons Fox’s u-bet® original chocolate flavor syrup 2 tablespoons whole milk 9 tablespoons seltzer water (needs to be cold, needs to have all its fizz, preferably from […]

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