Shrimp and Grits and Portraits
American Entree SHRIMP AND GRITS INGREDIENTS 1 cup chicken broth ¾ cup milk 2½ cups water 1 cup grits ¼ teaspoon pepper ½ teaspoon salt 3 tablespoons butter 1¾ cups grated Cheddar cheese 1 garlic […]
American Entree SHRIMP AND GRITS INGREDIENTS 1 cup chicken broth ¾ cup milk 2½ cups water 1 cup grits ¼ teaspoon pepper ½ teaspoon salt 3 tablespoons butter 1¾ cups grated Cheddar cheese 1 garlic […]
Not all of us understand all the nuances and intricacies of football. The following headlines from the San Diego Union-Tribune help us out: 1) I hadn’t thought of it, but yeah, that makes sense. […]
– Paul R. De Lancey Future president of the United States of America. Check out my latest novel, the hilarious apocalyptic thriller, Do Lutheran Hunks Eat Mushrooms? It’s published by HumorOutcasts and is available […]
The polls are closed. The people have spoken. The final vote count is: Paul De Lancey – 19.5 – 78.0% Elmer Fudd – 5.5 – 22.0% Paul De Lancey and Candace C. Bowen will […]
How often has this happened to you? You: Gah! I wish we had enough money to buy yogurt-covered pretzels. Spouse: We can’t. You have a lousy job. You: I wish I could find a better […]
Sue Viva, grew up in the little town of Albondigas, Baja Sur. Her father was a door-to-door salesman of books on toilet paper. Life was hard, except for that month when the fish rendering plant […]
Candidate De Lancey I’m tired of relentless attacks on the candidates. In the spirit of reconciliation and togetherness, here are positive things to be said about all the candidates. Clinton: My father’s first name was […]
French Entree QUICHE LORRAINE INGREDIENTS 1 pastry pie shell (follow instructions) 8 ounces bacon (leanest is best) 4 ounces Gruyère cheese 4 eggs 1½ cups heavy whipping cream ¼ teaspoon nutmeg ⅛ teaspoon pepper ¼ […]
Cuban Entree ROPA VIEJA INGREDIENTS 2 pounds flank steak ½ teaspoon salt 1 Roma tomato (1 additional later) 1 large onion 1 green bell pepper 3 garlic cloves 1 Roma tomato 3 tablespoons olive oil […]
Ethiopian Entree SIGA WAT (beef stew) INGREDIENTS 1½ pounds, chuck or other cut of beef 4 garlic cloves 2 onions 3 tablespoons ghee or vegetable oil 1½ cups water 2 tablespoons Berbere spice mix 1 […]