Migas and Other Poorly Named Cuisine
Mexican Breakfast MIGAS INGREDIENTS 6 eggs 4 6″ corn tortillas 1 avocado ½ small onion 1 tomato ¼ cup vegetable oil 2 tablespoons butter 4 ounces chorizo 4-ounce can diced green chiles 1 cup crumbled […]
Mexican Breakfast MIGAS INGREDIENTS 6 eggs 4 6″ corn tortillas 1 avocado ½ small onion 1 tomato ¼ cup vegetable oil 2 tablespoons butter 4 ounces chorizo 4-ounce can diced green chiles 1 cup crumbled […]
British Entree WELSH RAREBIT INGREDIENTS 6 slices bread 1 tomato 3 tablespoons butter 2½ cups shredded Caerphilly or cheddar cheese 2 tablespoons flour ½ teaspoon mustard ¼ teaspoon pepper ½ teaspoon salt ½ teaspoon Worcestershire […]
French Guianese Appetizer COLOMBO POWDER INGREDIENTS ¾ teaspoon cloves 3½ tablespoons coriander seeds 3½ tablespoons cumin seeds ½ teaspoon fennel seeds 1 tablespoon fenugreek seeds 1½ tablespoons black, brown, or yellow mustard seeds 1 tablespoon […]
People often ask me, “Paul, how do you make your food so, so edible?” Well, in the interest of culinary advancement, I shall pass on my cooking tips to the world. 1) Food generally heats […]
Filipino Entree PANCIT INGREDIENTS 1 pound chicken breast 4 garlic cloves ⅓ cup soy sauce 10 ounces rice noodles 2 tablespoons vegetable oil ½ head cabbage 8 ounces deveined shrimp ¼ teaspoon pepper 3 lemons […]
American Entree ROOT BEER PULLED PORK SANDWICHES INGREDIENTS 2 garlic cloves 1 onion 2 pounds pork sirloin or tenderloin 1/2 teaspoon chili powder 1/4 teaspoon pepper 1/4 teaspoon salt 2 ounces liquid smoke 1 can […]
American Dessert CHOCOLATE EGG CREAM INGREDIENTS 1 1/3 tablespoons Fox’s u-bet® original chocolate flavor syrup 2 tablespoons whole milk 9 tablespoons seltzer water (needs to be cold, needs to have all its fizz, preferably from […]
Malian Dessert MENI MENIYONG (sesame and honey sticks) INGREDIENTS 1 3/4 cups sesame seeds 1 1/4 cups honey 4 tablespoons butter, unsalted no-stick spray makes about 40 sticks SPECIAL UTENSIL cookie sheet PREPARATION Preheat oven […]
Fusion Entree GRILLED HAM AND DILL HAVARTI SANDWICH INGREDIENTS 6 tablespoons butter 8 slices of your favorite bread 1 pound slice deli ham 6 ounces dill Havarti cheese PREPARATION Cut butter into 4 equal pieces […]