Yak Butter Tea and How to Get It

Tibetan Appetizer YAK BUTTER TEA INGREDIENTS 3½ cups water 2 tablespoons loose-leaf black tea or 6 black-tea bags 2 tablespoons yak ghee, yak butter*, or cow butter ½ cup whole milk ¼ teaspoon salt * […]

Share this Post:

Bad Advice Friday, 4-14-17

Today is once more Bad-Advice Friday. I shall be dispensing bad advice to all comers. The advice will stupendously bad. PD asks: How do I get the cat to emulate a dog? He never meows […]

Share this Post:

Orange Beef and Giant, Carnivorous Beavers


Chinese Entree ORANGE BEEF INGREDIENTS 1 orange (Keep peel) 12 ounces flank steak 2 teaspoons cornstarch 1 egg white 1 tablespoon rice wine (sometimes called mirin) or pale sherry 1⅓ cups white rice 1″ fresh […]

Share this Post: