What Won the West?

Settlers, railroaders, stagecoach drivers, school marms, hard-working plowers, tenacious women farmers, gamblers, and soldiers wrested control of the Wild West and made it their own. What made their victory possible? Grit? Endurance? Faith? None of […]

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Mexican Pizza

Mexican Entree MEXICAN PIZZA INGREDIENTS PIZZA CRUST (If you have a bread maker or buy at store) 3 cups all-purpose flour1 cup water2 ½ tablespoons vegetable oil¾ teaspoon sugar¾ teaspoon salt2 ½ teaspoons active dry […]

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Beef on Spiced Potatoes From Belize

Belizean Entree BEEF ON SPICED POTATOES INGREDIENTS 2 large unpeeled baking potatoes BEEF MIXTURE3 garlic cloves1 pound lean ground beef1 14.5 ounce can Mexican, or spicy, diced tomatoes1 teaspoon Jamaican Jerk spice½ teaspoon red recado […]

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Pan Fried Meat and the First Hunters

South Sudanese Entree SHAIYAH(Pan fried meat) INGREDIENTS 2½ pounds lamb, beef, or goat2 cups water.¾ red onion (¼ red onion more later)2 stalks celery4 garlic cloves1 jalapeno pepper or red chile pepper1 bay leaf½ teaspoon […]

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Herding Chestnut Trees and Eating Them with Beef

Croatian Entree BEEF WITH CHESTNUTS INGREDIENTS 1 pound chestnuts6 cups water1 large onion1½ pounds sirloin, tenderloin, or rump2 tablespoons vegetable oil½ tablespoon paprika½ teaspoon pepper½ teaspoon salt1 cup water Serves 4. Takes 1 hour 20 […]

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