Stop the Evil Eye With Fava Bean Soup

Moroccan Soup FAVA BEAN SOUP(Bessara) INGREDIENTS ½ pound dried fava beans3 cups water3 tablespoons olive oil1¼ teaspoons cumin1 tablespoon minced garlic1¾ teaspoons paprika½ teaspoon salt2 tablespoons lemon juice¼ teaspoon cayenne¼ teaspoon harissa* or paprika * […]

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Roast Chestnuts and the Birth of Languages and Boxes

American Dessert ROASTED CHESTNUTS INGREDIENTS 1 pound chestnuts (most of the fresh ones are available in Autumn) SPECIAL UTENSIL baking pan Serves 6. Takes 45 minutes. PREPARATION Preheat oven to 400 degrees. While oven preheats, […]

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SPAM Fried Rice, Che Chevarra, and Benadryl Cumberbund

Guamanian Entree SPAM(TM) FRIED RICE INGREDIENTS 1 cup rice 2 garlic cloves 1 small onion 1 12-ounce can SPAM 2 tablespoons oil 3 eggs ¼ cup soy sauce Serves 4. Takes 35 minutes. PREPARATION Cook […]

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Crispy Fish Scallopini, Mastodon Steaks, and Mount Vesuvious

crispycodscallopini

American Entree CRISPY FISH SCALLOPINI INGREDIENTS 2 garlic cloves 1 pound cod fillets or other white fish ¼ cup flour (1 more tablespoon later) ¼ teaspoon pepper 1 teaspoon sage ¼ teaspoon salt 3 tablespoons […]

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